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Snacks

Garlic Bread

Beer Battered Onion Rings

Hand Cut Wedges or Chips

Chips & Cheese

Light Bites

Nachos - Warm tortilla chips topped with cheese, sliced jalapeño peppers, salsa and sour cream.  Add Beef Chilli, BBQ Chicken or Haggis

Wraps or Baguettes  - Served with side salad and tortilla chips.  Choose from the following fillings: Prawn Marie Rose; Cheese & Ham; Cheese & Pickle; Chicken Mayonnaise or Cajun Mayonnaise; Tuna & Onion

Loaded Tattie Skins - Skins loaded with beef chilli, BBQ chicken or haggis and topped with cheese

Baked Potatoes (v, g) - Served with a side salad and coleslaw.  Choose from the following fillings: Prawn Marie Rose; Cheese & Ham; Cheese & Pickle; Chicken or Cajun Mayonnaise; Tuna & Onion; Beef Chilli; Haggis & Cheese; Beans

The Wee Train Sharing Platter - Cheesy Nachos, Haddock Goujons, Chicken Strips, Onion Rings, Haggis Fritters and Garlic Bread served with a bowl of chilli, sour cream, salsa and BBQ sauce

Starters

Soup of the Day - Served with a crusty roll.  Add a wrap or half baguette to your soup.

Garlic Mushrooms Gratin (v) - Button mushrooms poached in white wine & garlic, in herb cream sauce, served with garlic bread

Haggis Bon Bons - Served with a grain mustard & whisky cream and side salad

Chicken Liver Pate - Our chef's own smooth paté served with garlic bread and red onion & chilli chutney

Caesar Salad - Crispy baby gems, garlic croutons, parmesan cheese and our own traditional Caesar dressing

Main Meals

Make Your Own Pizza - Thin & crispy 10" base with mozzarella and your choice of sauce and toppings.

Sauces: Traditional Tomato & Herb or BBQ

Toppings (max 4): Chorizo; chicken; Cajun chicken; chilli beef; ham; tuna; prawns; garlic mushrooms; red onion; mixed pepper; red chilli; sweetcorn; pineapple;

Steak & Ale Pie - Succulent chunks of prime beef in a rich beer gravy topped with crispy puff pastry served with vegetables with a choice of mashed potato or chips

Traditional Fish & Chips - Fresh fillet of haddock cooked in a crispy beer batter served with mushy peas and chips

Lasagne Al Forno - A rich beef bolognaise layered between sheets of lasagne pasta topped with a rich cheese sauce served with garlic bread and side salad

Highland Chicken - Pan fried breast of chicken & black pudding, served with a whisky jus, potatoes and vegetables

Peppered Chicken
- Pan fried chicken breast coated in a pink peppercorn sauce served with potatoes & vegetables

Macaroni Cheese(v) - Macaroni pasta cooked in a creamy cheese sauce served with garlic bread and side salad

The Wee Train Gourmet Burger - 6oz prime mince beef burger served in a toasted flour bap with The Wee Train’s burger relish, crisp lettuce and slice tomato served with a side of coleslaw and chips.  Add Cheese/Bacon/Onion Rings

8oz Rump Steak - 21days matured British beef cooked to your liking with cherry tomatoes, button mushrooms, beer battered onion rings & chips

Desserts

Warm Chocolate Fudge Cake - A rich moist chocolate sponge coated in fudge sauce sauce, served with cream, ice cream or custard

Gluten & Dairy Free Alabama Fudge Cake - A rich moist chocolate sponge coated in a fudge sauce

Belgian Waffle - A warm Belgian Waffle with a toffee & fudge ice cream, drizzled with toffee sauce

Salted Caramel Chocolate Tart - Chef’s homemade tart served hot or cold with cream, ice cream or custard

Chocolate Brownie Sundae - Chunks of brownie with vanilla ice cream, whipped cream and chocolate & toffee sauce

Eton Mess Sundae - A blend of vanilla ice cream, mixed berries and crushed meringue smothered with strawberry sauce, topped with ice cream

The Wee Train Cheesecake of the Week - A rich creamy soft cheese on top of a crunchy biscuit base

Sticky Toffee Pudding - Served with cream, ice cream or custard