Nachos - Warm tortilla chips topped with cheese, sliced jalapeño peppers, salsa and sour cream. Add Beef Chilli, BBQ Chicken or Haggis
Wraps or Baguettes - Served with side salad and tortilla chips. Choose from the following fillings: Prawn Marie Rose; Cheese & Ham; Cheese & Pickle; Chicken Mayonnaise or Cajun Mayonnaise; Tuna & Onion
Loaded Tattie Skins - Skins loaded with beef chilli, BBQ chicken or haggis and topped with cheese
Baked Potatoes (v, g) - Served with a side salad and coleslaw. Choose from the following fillings: Prawn Marie Rose; Cheese & Ham; Cheese & Pickle; Chicken or Cajun Mayonnaise; Tuna & Onion; Beef Chilli; Haggis & Cheese; Beans
The Wee Train Sharing Platter - Cheesy Nachos, Haddock Goujons, Chicken Strips, Onion Rings, Haggis Fritters and Garlic Bread served with a bowl of chilli, sour cream, salsa and BBQ sauce
Starters
Soup of the Day - Served with a crusty roll. Add a wrap or half baguette to your soup.
Garlic Mushrooms Gratin (v) - Button mushrooms poached in white wine & garlic, in herb cream sauce, served with garlic bread
Haggis Bon Bons - Served with a grain mustard & whisky cream and side salad
Chicken Liver Pate - Our chef's own smooth paté served with garlic bread and red onion & chilli chutney
Caesar Salad - Crispy baby gems, garlic croutons, parmesan cheese and our own traditional Caesar dressing
Main Meals
Make Your Own Pizza - Thin & crispy 10" base with mozzarella and your choice of sauce and toppings.
Steak & Ale Pie - Succulent chunks of prime beef in a rich beer gravy topped with crispy puff pastry served with vegetables with a choice of mashed potato or chips
Traditional Fish & Chips - Fresh fillet of haddock cooked in a crispy beer batter served with mushy peas and chips
Lasagne Al Forno - A rich beef bolognaise layered between sheets of lasagne pasta topped with a rich cheese sauce served with garlic bread and side salad
Highland Chicken - Pan fried breast of chicken & black pudding, served with a whisky jus, potatoes and vegetables Peppered Chicken - Pan fried chicken breast coated in a pink peppercorn sauce served with potatoes & vegetables
Macaroni Cheese(v) - Macaroni pasta cooked in a creamy cheese sauce served with garlic bread and side salad
The Wee Train Gourmet Burger - 6oz prime mince beef burger served in a toasted flour bap with The Wee Train’s burger relish, crisp lettuce and slice tomato served with a side of coleslaw and chips. Add Cheese/Bacon/Onion Rings
8oz Rump Steak - 21days matured British beef cooked to your liking with cherry tomatoes, button mushrooms, beer battered onion rings & chips
Desserts
Warm Chocolate Fudge Cake - A rich moist chocolate sponge coated in fudge sauce sauce, served with cream, ice cream or custard
Gluten & Dairy Free Alabama Fudge Cake - A rich moist chocolate sponge coated in a fudge sauce
Belgian Waffle - A warm Belgian Waffle with a toffee & fudge ice cream, drizzled with toffee sauce
Salted Caramel Chocolate Tart - Chef’s homemade tart served hot or cold with cream, ice cream or custard
Chocolate Brownie Sundae - Chunks of brownie with vanilla ice cream, whipped cream and chocolate & toffee sauce
Eton Mess Sundae - A blend of vanilla ice cream, mixed berries and crushed meringue smothered with strawberry sauce, topped with ice cream
The Wee Train Cheesecake of the Week - A rich creamy soft cheese on top of a crunchy biscuit base
Sticky Toffee Pudding - Served with cream, ice cream or custard